SOLD OUT – Spring Vegetables Tasting Table
A Tasting Table to learn delicious ways to enjoy spring vegetables. Demonstration and Tasting Table on how to select, prepare, and season spring vegetables with a opportunity to experiece how …
classes
SOLD OUT – Potstickers and Gyoza
Homemade Dumpling Wrappers Potstickers Steamed and Fried Dumplings with Spicy Peanut Dipping Sauce Japanese Pan-Fried Chicken Gyoza with Tamari Garlic Dipping Sauce Click HERE for Gift Certificates and Pre-Paid Tickets …
SOLD OUT – Food for Thought
Dietary Strategies to Optimize Cognitive Health The brain requires certain nutrients to stay healthy. The foods we eat can have a big impact on the structure and health of our …
SOLD OUT – Red Thai Curry
Red Thai Curry Pineapple Fried Rice Thai Salad Click HERE to RSVP for Gift Certificates and Pre-Paid Guests
Private Class – One Chicken Three Flavor Sauces
A Flavor Delight! Change the flavor profile of chicken with the cooking techniques and the sauces. Lemon Cream Sauce Balsamic Asian for chicken and beef
Mushroom Risotto a Mediterranean Delight
Mushroom Risotto Roasted Lemony Green Beans Roasted Beet Salad with goat cheese, mandarin oranges, and a balsamic vinaigrette vegetarian, gluten-free, Click HERE to RSVP if you have a Gift Certificate …
Mediterranean Street Food
Chicken Shawarma Red Pepper Hummus Cucumber Salad Click here to RSVP for pre-paid guests
SOLD OUT – Dinner in Poland
Homemade Potato and Cheese Pierogi Homeade Gwumpki Classic Beet Salad Click here to RSVP for Gift Certificates and Pre-Paid Classes
Ask Aunt V Tasting Table – Vegan Sauces
Any recipe goes from blah to amazing with a dollop of these healthy vegan recipes. Gluten-Free, Dairy-Free Vegan Cashew Sauce Ranch Dressing Queso Dip Thai Peanut Dipping Sauce This one-hour …
Gumbo and Faux Crab Cakes – NOLA Style
Chicken Gumbo NOLA Style Faux Crab Cakes made with zucchini Click HERE to RSVP for Pre-Paid Guests