It’s Greek to Me
Ask Aunt V Cooking Class 222 South Main Street, Naperville, IL, United StatesSoupa Avgolemono (egg-lemon soup) Béchamel Sauce Pastitio Greek Salad Click here to RSVP for pre-paid guests
Soupa Avgolemono (egg-lemon soup) Béchamel Sauce Pastitio Greek Salad Click here to RSVP for pre-paid guests
Chicago's favorite drive-thru restaurant's Chopped Salad Garlic Bread
Delicious Fun - A Child Friendly Cookie Class A cooking class that is step-by-step geared to a child's ability. The class lasts 1 hour For ages 6 through 11 At the end....you have cookies!!! Click Here to Redeem Gift Certificates
Any recipe goes from blah to amazing with a dollop of these healthy vegan recipes. Gluten-Free, Dairy-Free Vegan Cashew Sauce Ranch Dressing Queso Dip Thai Peanut Dipping Sauce This one-hour class demonstrates how to make these sauces and provides an opportunity for you to taste samples of each sauce. Click HERE to RSVP for Pre-Paid …
Mushroom Risotto Roasted Lemony Green Beans Roasted Beet Salad with goat cheese, mandarin oranges, and a balsamic vinaigrette vegetarian, gluten-free, Click HERE to RSVP if you have a Gift Certificate or pre-paid guests
A Tasting Table to learn delicious ways to enjoy spring vegetables. Demonstration and Tasting Table on how to select, prepare, and season spring vegetables with a opportunity to experiece how they taste. The Ask Aunt V "Spice Teams" that work for you to enjoy the spring harvest. Gluten-free, dairy-free*, vegetrian, vegan* *dairy-free and vegan options …
How and where your food is grown matters to the nutritional value and the taste profile. Join Veronica Porter, licensed chef, certified organic farmer, food educator and owner of Ask Aunt V for a FREE Garden Webinar to learn about the importance of planning your organic garden. Organic, heirloom, regenerative methods and practices. Registration is …
SOLD OUT – Ready, Set, Grow! FREE Organic Garden Webinar – Planning Your Garden Read More »
Dietary Strategies to Optimize Cognitive Health The brain requires certain nutrients to stay healthy. The foods we eat can have a big impact on the structure and health of our brains. Eating a brain-boosting diet may support both short-term and long- term brain function. The microbiome of your soil matters to your Microbiome. Shrimp, Blueberry, …
Homemade Dumpling Wrappers Potstickers Steamed and Fried Dumplings with Spicy Peanut Dipping Sauce Japanese Pan-Fried Chicken Gyoza with Tamari Garlic Dipping Sauce Click HERE for Gift Certificates and Pre-Paid Tickets
How and where your food is grown matters to the nutritional value and the taste profile. Join Veronica Porter, licensed chef, certified organic farmer, food educator and owner of Ask Aunt V for a FREE Garden Webinar to learn about the importance of planning your organic garden. Organic, heirloom, regenerative methods and practices. Registration is …
SOLD OUT – Ready, Set, Grow! FREE Organic Garden Webinar – Planting Your Garden Read More »
Celebrate Cinco de Mayo Homemade Corn Tortillas Chicken Tacos Fiesta Slaw Cheesy Polenta Mezcla Click HERE to RSVP for Gift Certificates or Pre-Paid Guests
How and where your food is grown matters to the nutritional value and the taste profile. Join Veronica Porter, licensed chef, certified organic farmer, food educator and owner of Ask Aunt V for a FREE Garden Webinar to learn about the importance of planning your organic garden. Organic, heirloom, regenerative methods and practices. Registration is …
SOLD OUT – Ready, Set, Grow! FREE Organic Garden Webinar – Maintaining Your Garden Read More »
Chicken Shawarma Red Pepper Hummus Cucumber Salad Click here to RSVP for pre-paid guests
Chicken Kabobs Watermelon and Cucumber Salsa Summer Hummus and Dips Click here to RSVP for Gift Certificates and Pre-Paid Guests
Chicken Gyros Homemade Tzatziki Roasted Greek Potatoes Click here to RSVP for Gift Certificates and Pre-Paid Guests
Grilled Chicken Mango Salad Crunchy vegetables Click here to RSVP for pre-paid guests
Grilled Fish Tacos Homemade Tortillas Citrusy Dressing and Toppings Click here to RSVP or pre-paid tickets
Recipes from the legendary pitmaster Rodney Scott Prime Rib Steak Sandwich with Caramelized Onions Grilled Vegetable Salad Coleslaw Click here to RSVP or Upgrade to Premium Class
Cajun Shrimp Homemade Grits Homemade Coleslaw Click HERE to RSVP for Gift Certificates and Pre-Paid Guests
Thai Chicken Coconut Soup Spicy Asian Chicken Lettuce Cups Crunch Thai Cucumber Salad Click HERE to RSVP for Gift Certificates and Pre-Paid Guests