Ask Aunt V

SOLD OUT - Christmas Classic Small Plate Tasting Table
2023-12-07 18:00 - 21:00, 2023-12-14 18:00 - 21:00 (America/Chicago) | Ask Aunt V Cooking Class, 222 South Main Street, Naperville, IL, 60540, United States
Cheese Fondue
Baked Brie with Seasonal Fruit Garnish
Christmas Wreath
Charcuterie Boards
Chocolate Mint Ice Cream Sandwiches

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SOLD OUT - Christmas in Italy
2023-12-08 18:00 - 21:00, 2023-12-09 18:00 - 21:00
Bruschetta
Homemade Pasta
Homemade Alfredo Sauce
Mediterranean Salad with Italian Vinaigrette
Biscotti

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SOLD OUT - Christmas in Poland
2023-12-16 18:00 - 20:30
Classic Polish Appetizers
Homemade Pierogi (potato)
Galumpki (Stuffed Cabbage)
Kolache Cookies

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SOLD OUT - “Bon appétit!” Dinner in France
2023-12-21 18:00 - 21:00, 2023-12-22 18:00 - 20:30
French cuisine, easy, and elegant!

Fromage cuit au four
Chicken Wellington
Haricots Verts Amandine (Green Beans Almondine)
Classic French Spinach Au Gratin

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SOLD OUT - Chicken Piccata with Roasted Vegetables, and Spinach Salad
2023-12-28 18:00 - 21:00
Gluten-Free, Dairy-Free, Keto, Paleo, Whole30, Grain-Free

Skillet Chicken Piccata
Roasted Seasonal Vegetables
Spinach Salad
Strawberry Sorbet

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SOLD OUT - Keto-Riffic
2024-01-04 18:00 - 21:00, 2024-01-05 18:00 - 21:00, 2024-01-06 18:00 - 21:00
Coconut Shrimp
Coconut Broccoli Rice
Wedge Salad

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SOLD OUT - Mardi Gras - NOLA Style
2024-02-01 18:00 - 21:00, 2024-02-02 18:00 - 21:00
Creole Jambalaya
Remoulade Sauce, Creole Mustard
Mini Muffulettas
Cajun Corn Maque Choux

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Private Class
2025-03-08 18:00 - 20:00
Mushroom Rissoto
Beef Tenderloin
Roasted Beet, Spinach, Whipped Goat Cheese, Mandarin Orange, and Pecan Salad with Aged Balsamic Vinaigrette

SOLD OUT - Valencia by the Sea - Spanish Paella and Tapas
2024-02-16 18:00 - 21:00
Spanish Paella – Valencia Style with Chicken and Shrimp
Spanish Garlic Mushrooms
Prosciutto and Manchego Tapas
Grilled Peach With Balsamic and Blue Cheese

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Cocina de la República Dominicana
2024-02-22 17:30 - 20:00
Cuisine of the Dominican Republic – District 203 Spring Break
Please join Ask Aunt V and Brian Glasby (District 203 Teacher/Leader) to learn and prepare the cuisine of the Dominican Republic prior to the Spring Break Trip to the Dominican Republic.
Menu (Please note that the students will be enjoying the food they prepare towards the end of the meet and greet.)
Sorbet
Sancocho
Tostones
Dips, sauces
Cebolla con vinaigrette, red onions and vinegar
Queso frita
Habichuelos Guisadas Dominican Beans

SOLD OUT - Middle Eastern Cuisine - Vegan
2024-03-01 18:00 - 21:00
Homemade Falafel
Vegan Tzatziki
Homemade Sweet Pepper Hummus
Fresh Made Pita Bread
Lentil Soup

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SOLD OUT - Dinner in Poland
2024-03-02 18:00 - 21:00
Homemade Pierogi (potato/cheese and mushroom filling),
Galumpki (Cabbage Rolls) (traditional beef and pork filling),
Potato Pancakes with dill sour cream topping,
Beet Salad.

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*The chef reserves the right to determine if a menu item needs to be prepped, or exchanged, as a culinary tool to enrich the flavor of a dish. Complete instruction will be included.

A Taste of Ireland
2024-03-08 18:00 - 20:30
Homemade Irish Soda Bread,
Fish Cakes,
Potato Leek Soup,
Potato and Onion Cakes with Sour Cream and Chives.

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*The chef reserves the right to determine if a menu item needs to be prepped, or exchanged, as a culinary tool to enrich the flavor of a dish. Complete instruction will be included.

SOLD OUT - The Irish Pub
2024-03-09 18:00 - 20:30
Beef and Stout Pies,
Colcannon,
Potato Leek Soup,
Irish Cream Cheesecake.

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*The chef reserves the right to determine if a menu item needs to be prepped, or exchanged, as a culinary tool to enrich the flavor of a dish. Complete instruction will be included.

SOLD OUT - Vietnamese Pho You
2024-03-15 18:00 - 21:00
Vietnamese Grilled Shrimp with Vermicelli Noodles
Nuoc Cham sauce
Cucumber Salad
Vegetarian Pho

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*The chef reserves the right to determine if a menu item needs to be prepped, or exchanged, as a culinary tool to enrich the flavor of a dish. Complete instruction will be included.

SOLD OUT - Spring is Served
2024-04-12 18:00 - 20:30
Wild Rice Risotto with Shrimp and Spring Vegetables
Spring Cobb Salad
Spring Soup

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SOLD OUT - Springtime Dinners
2024-04-19 18:00 - 21:00
Mushroom Risotto with Spring Vegetables
Creamy Asparagus Chicken
Fresh Spring Vegetable

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SOLD OUT - Chicken Piccata with Vegetables and Spring Salad
2024-04-27 18:00 - 21:00
Gluten-Free, Dairy-Free, Keto -Paleo, Whole30, Grain-Free
Skillet Chicken Piccata
Seasonal Vegetables
Spring Salad
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SOLD OUT - Springtime Vegetables
2024-05-03 18:00 - 21:00
Asparagus Artichoke Soup
Asparagus Au Gratin Tarte
Fresh Spring Vegetable Medley

Vegetarian
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SOLD OUT - Pasta Primavera for Spring
2024-05-10 18:00 - 21:00
Homemade Pasta Primavera
Cream of Asparagus and Artichoke Soup
Garden Fresh Spring Salad

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SOLD OUT - Red Thai Curry
2024-05-18 18:00 - 21:00
Red Thai Curry
Pineapple Fried Rice
Thai Salad

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SOLD OUT - Jams, Jellies, and Preserves
2024-06-01 10:30 - 12:30
Peach with Lemon Verbena and Champagne
Strawberry with Pistachio & Vanilla
Rainer Cherry Preserves with Vanilla and Kirsch

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SOLD OUT - Thai Kitchen
2024-06-07 18:00 - 21:00
Pad Thai – chicken, shrimp, tofu
Authentic Pad Thai Tamarind Sauce, Phrik Phon Khua, Phrik Naam Som
Thai Coconut Chicken Soup {Tom Kha Gai)

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Summer Fresh
2024-06-22 18:00 - 21:00
Mango Chicken Curry
Coconut Rice
Chicken Coconut Soup
Summer Salad with Balsamic Vinaigrette

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