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Cocina de la República Dominicana

February 22 @ 5:30 pm - 8:00 pm

$25.00

dominican republic, tropics, palms-1884286.jpg

Cuisine of the Dominican Republic – District 203 Spring Break
Please join Ask Aunt V and Brian Glasby (District 203 Teacher/Leader) to learn and prepare the cuisine of the Dominican Republic prior to the Spring Break Trip to the Dominican Republic.

Menu (Please note that the students will be enjoying the food they prepare towards the end of the meet and greet.)

Sorbet

Sancocho

Tostones

Dips, sauces

Cebolla con vinaigrette, red onions and vinegar

Queso frita

Habichuelos Guisadas Dominican Beans

Details

Date:: February 22
Time:: 5:30 pm - 8:00 pm
Cost:: $25.00
Event Category:: Group Classes
Event Tags:: Celebration, classes, cuisine, District 203, Dominican Republic, experience, food, homemade, homemade food, Naperville, organic, organic food, Spring Break

Organizer

: Classes are held inside Liam Brex Design Showroom
Phone:: 630.717.0716
Email:: askauntv@gmail.com; View Organizer Website

Venue

Ask Aunt V Cooking Class; 222 South Main Street
Naperville, IL 60540 United States + Google Map
Phone:: (630) 717-0716